57 Princes Street, Onehunga, Auckland 1061, New Zealand
* Garlic Bread, smothered in garlic butter $10.00
* Bowl of chips, sea salt, aioli, ketchup $8.00
* Loaded wedges, bacon, cheese, sour cream, sweet chilli $16.00
* Salt & Pepper squid, tartare $17.00
* 250gm Scotch fillet, fresh greens, chips, mushroom sauce or garlic butter $32.00
* Beer batter fish, fresh greens, chips, tartare $29.00
* Grilled halloumi, fresh green leaves, house dressing, aioli $26.00 ADD chicken $7 extra
* Seafoood chowder, toast $20.00
* Grilled chicken breast, white wine leek sauce, potato rosti, broccolini $29.00
* Ham and cheese
* Ham and pineapple
* Cheese and onion
* Pineapple and cheese
* Cheese and tomato
* Bacon and egg
NOTE: Extra fillings $2 each: Ham, egg, cheese, onion, tomato, bacon
* Chicken burger: Chicken breast, brioche, cos, smoke cheese, caramalized onions, fries, aioli $22.00
* Beef burger: Beef patty, brioche, cos, smoked cheese, bacon, relish, fries, aioli $22.00
* Vegetarian burger: Vege patty, brioche, cos, cheese, caramelized onion, relish, fries, aioli $22.00
* Small platters (Serves 5-6 pax) $45.00
Squid, fish bites, prawn twisters, samosas, spring rolls, onion rings, chips with aioli, tartare, tomato and sweet chilli sauce
* Large platters (Serves 10-11 pax) $85.00
Squid, fish bites, prawn twisters, samosas, spring rolls, onion rings, chips with aioli, tartare, tomato and sweet chilli sauce
Succulent Roast Meat of the day
served with Herb roast potatoes, Roast vegetables, peas and gravy
Dessert: Brownie with berry coulis & Ice-cream
Succulent Roast Meat of the day
served with Herb roast potatoes, Roast vegetables, peas and gravy
Dessert: Brownie with berry coulis & Ice-cream
Ice-cream sundae with choice of strawberry, caramel or chocolate sauce
Warm chocolate brownie served with vanilla ice-cream and rich chocolate ganache
Salted caramel ice-cream and vanilla ice-cream topped with whipped cream, chocolate sauce, milk chocolate flake, cherry
Warm sticky date pudding served with salted caramel ice-cream and hot homemade butterscotch sauce
Menu available for Dinner Wednesday to Sunday 5pm - 8pm
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